Homemade Sweetened Condensed Milk was something I wanted to make with my recent success of making my own French Vanilla Coffee Creamer. This way I always have ingredients on hand when I run out of coffee creamer.
To make your own Homemade Sweetened Condensed Milk, you’ll need the following items:
Homemade Sweetened Condensed Milk.
Ingredients
- 1/2 cup cold water
- 1 1/3 cups nonfat dry milk powder
- 3/4 cup sugar
- 1 teaspoon vanilla
- Empty Jar/Container
Instructions
- Heat milk and water over med heat until steaming.
- Add sugar and vanilla, remove from heat and keep stirring.
- When cool store in container, then refrigerate.
That’s pretty simple. Oh and if you get a big bag of dry non-fat milk like I did, store it in the freezer that way it’ll stay fresher and you’ll always have it on hand when you go to make your homemade sweetened condensed milk.
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Ahoy! I’m the fearless captain of this ship, navigating the wild waters of motherhood with four deckhands (kids), two pint-sized stowaways (grandkids), and a never-ending to-do list. As a Jill-of-all-trades, I can, put a shine on something lackluster, stretch a dollar further than the horizon, and chase squirrels like a seasoned deckhand swabbing the deck.
I believe in living on less—why buy a yacht when you can sail smoothly on a budget? Whether I’m steering through life’s storms, reeling in bargains, or setting sail on a new adventure, I do it all with a splash of humor and a stash of chocolate in my treasure chest (a.k.a. purse).
Join me on this crazy voyage where the coffee flows like the tide, and the squirrels are always just off the starboard bow!
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