Easy Black Bean Soup was such a simple recipe. Most of the stuff you should already have on hand and with the cost of the beans being inexpensive. This is a recipe that will definitely save on your budget.
Easy Black Bean Soup
Ingredients
- 6 slices bacon, chopped
- 1 large onion, diced
- 3 cloves garlic, minced
- 2 cups chicken broth
- pinch of italian seasoning
- pinch of cayenne pepper
- 1/4 packet of taco seasoning
- 1 tsp salt
- 2 (14.5 ounce) cans black beans, rinsed and drained
- 1 can (14.5 ounce) water
Instructions
- Cook Bacon over med heat until slightly brown.
- Stir in onion; cook and stir for 5 minutes, until the onion turns translucent
- Stir in garlic; cook for 2-3 minutes. Add chicken broth, and cook over medium-high heat.
- Stir in italian seasoning, cayenne pepper and salt. Add black beans and can of water. Return to a simmer.
- Simmer on medium-low, stirring occasionally, for 20-30 minutes.
- While cooking, mash about half the beans, this will thicken the soup.
Have you tried the recipe? If so, Please comment below and let me know how you liked it my Easy Black Bean Soup.
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Ahoy! I’m the fearless captain of this ship, navigating the wild waters of motherhood with four deckhands (kids), two pint-sized stowaways (grandkids), and a never-ending to-do list. As a Jill-of-all-trades, I can, put a shine on something lackluster, stretch a dollar further than the horizon, and chase squirrels like a seasoned deckhand swabbing the deck.
I believe in living on less—why buy a yacht when you can sail smoothly on a budget? Whether I’m steering through life’s storms, reeling in bargains, or setting sail on a new adventure, I do it all with a splash of humor and a stash of chocolate in my treasure chest (a.k.a. purse).
Join me on this crazy voyage where the coffee flows like the tide, and the squirrels are always just off the starboard bow!
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