Freezer Cooking
This week’s Freezer Recipes are centered around Tortillas! Tortillas are one of my favorite things to freeze
If you’re just joining in on this week, be sure to check out the first recipe and shopping list to make all of these ingredients:
Freezer Cooking: Freezer Breakfast Burritos and Shopping List
The recipes are really simple this week. Hope you agree!
Today’s recipe I’d like to share with you is:
Freezer Cooking Chicken Quesadilla Recipe
Chicken Quesadilla Freezer Recipe
Ingredients
- 18 Tortillas
- 1 pound of Chicken
- Shredded Cheese (Any Variety)
- Diced Chiles (optional)
Instructions
- Boil Chicken until cook, let cool then shred chicken
- Heat Tortillas in microwave from about 30-45 seconds
- Lay One Tortilla flat, then add chicken, cheese and chiles on one side of tortilla.
- Fold empty side of Tortilla over top of chicken and cheese, then wrap with plastic wrap and store in freezer ziploc bag.
- When reheating - heat in microwave for about 30-40 sec, then flip and heat for another 30 seconds.
- You can also reheat in oven at 350 degrees for about 15 to 20 mins
Join me tomorrow for our next recipe Freezer Recipe Soft Tacos
The following two tabs change content below.
Gina is a stay-at-home mother of 4, ages 27, 18 (a set of twins), and 14. Grandmother of 2. ages 4 and 10 months. With 3 children still at home and full-time babysitter of her grandkids. Life continues to be overwhelming. She's a master of making life a little easier and saving money. When she's not chauffeuring her kids to school, cleaning the house, or taking her kids to their activities, she finds her sanity through this blog, DIY projects, and connecting with family and friends. Her journey would not succeed without remembering to put Faith first, Family second and Work third.
Latest posts by Gina Horne (see all)
- 2024 Printable Calendar - December 27, 2023
- Christmas Maze Game – Help Santa - December 2, 2023
- 5 Tips to Prepare for a Debt Free Christmas - December 1, 2023
Abigail Peterson says
I forgot that meals like this can go in the freezer. Thanks for the reminder!
Carolina {Always Expect Moore} says
Fun tip – an easy way to shred cooked chicken is to throw it in your mixer (yes, the stand mixer) with the paddle attachment. Let ‘er rip, and you have awesome shredded chicken, pronto!! 🙂
Brandie (@ Home Cooking Memories) says
I’ve never frozen quesadillas before…such a great idea!