Pumpkin Spice Frosting


Pumpkin Spice Frosting, need I say more?  I love fall and all of the pumpkin desserts.  But who says you have to wait for fall?
Pumpkin-Spice-Frosting

I normally use this Pumpkin Spice Frosting to put on spiced or gingerbread cakes and cupcakes. But you can really put it on anything you’d like.  It’s that good.  I’ve got some left over that I’ll probably use it over top of some pumpkin cookies I’m planning on making.

Whatever pumpkin dessert you decide to make, the recipe is simple.

Pumpkin Spice Frosting

Ingredients

  • 8 oz. Cream Cheese, softened
  • 1/4 Cup of Pumpkin Puree
  • 1 TBSP of Pumpkin Pie Spice
  • 6 TBSP of Butter, softened
  • 3 Cups of Powdered Sugar

Instructions

  1. Add cream cheese, pumpkin, pumpkin pie spice and butter into medium size bowl. Mix together until all ingredients are blended together, continue mixing and slowly add powdered sugar.
  2. Refrigerate leftover frosting.
http://momslifeboat.com/pumpkin-spice-frosting/

Comment below and tell me what dessert do you plan on using this pumpkin spice frosting on?

 

The following two tabs change content below.
momslifeboat@gmail.com'
Gina is an overwhelmed mother of 4 children which includes twins. She often looks for ways to make life a little easier. When she's not chauffeuring her kids to school, cleaning the house or taking her kids to their activities, she finds her sanity though this blog and through social media. Her journey would not succeed without remembering to put Faith first, Family second and Work third.
This post may contain affiliate links. When you use them, you support MomsLifeboat.com. Thank You! Disclosure Policy

Speak Your Mind

*

Comments

  1. debbieHorne51@gmail.com' Debbie Horne says:

    Love this recipe – u can also drizzle this over pumpkin bread!

  2. debbieHorne51@gmail.com' Debbie Horne says:

    Love this recipe – u can also drizzle this over pumpkin bread! Also stuff cupcakes with this recipe!

MomsLifeboat ~ Las Vegas, NV
Our Policies